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Tuesday, March 31, 2015

Corporate Express





Gourmet Sandwiches
Choice of Potato, Wheat, Sourdough, Focaccia
or Roll



Grilled Tuscan Vegetarian
Red Onions, Bell Peppers, Portabella Mushrooms,
Lettuce, Tomato, Zucchini & Provolone

Southwestern
Smoked Breast of Turkey, Red Pepper Mayonnaise,
Lettuce, Tomato & Pepper Jack Cheese

Baja Club
Albacore Tuna, Avocado, Cilantro Lime Mayonnaise,
Lettuce, Tomato & Monterey Jack Cheese.

San Diegan
Marinated Grilled Tri-Tip of Beef, Pesto Mayonnaise,
Lettuce, Tomato & Cheddar Cheese

Californian
Boneless Chicken Breast, Marinated in Lemon
Zest and Rosemary. Grilled and Topped with Pesto
Mayonnaise, Leaf Lettuce, Tomato & Monterey Jack
Cheese

Sides/Salads (Choose 1)
Red Potato Salad, Pasta Salad, Cole Slaw, Fruit
Salad or Cottage Cheese


                    $10.95 pp
 Farmer's Market Salads
 Served in Designer Disposable Containers with  Appropriate Utensils and Individual Dressing Packets. All  Salads Served with Roll and Butter

California Cobb
Julienne Turkey, Bacon, Egg, Avocado, Tomato, Bleu Cheese Crumbles on Romaine Greens, Served with Bleu Cheese Dressing

Mexican Chicken Caesar Salad
Grilled Chicken Breast tossed with Romaine Greens, Herbed Croutons, Black Olives, Pine Nuts. Parmesan Cheese and Caesar Dressing

Oriental Chicken Salad
Chicken Strips, Bean Sprouts, Snow Peas, Napa Cabbage, Green Onions, with Toasted Almonds and Crispy Noodles. Served with a Soy Sesame Ginger Dressing

Greek Islands Salad
Grilled Tri-Tip of Beef, Feta Cheese, Sliced Cucumbers, Black Olives, Red Onion, Served on Garden Fresh Greens with Creamy Cucumber Dressing

Santa Fe Taco Salad
Anchiote Chicken Strips. Olives, Avocado, Salsa Fresca, Shredded Cheddar Cheese, Fried Tortilla Strips on a Bed of Garden Greens with Hacienda Dressing

                $9.95 pp

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